best Pasta blog

Pasta is a healthy treat when made the right way. From choosing fresh ingredients to going for low-fat sauces, there are many steps you can take to ensure your plate is nutritious. But going for whole wheat pastas can be the key when trying to remain on your health regime. So, here are just a few penne and fusilli based recipes that can help you get started. Whole Wheat Penne with Tomato Basil Sauce Cook the whole wheat penne pasta until al dente. Drain and set aside. Heat olive oil in a saucepan and add minced garlic. Sauté for a minute until fragrant. Pour in the canned diced or crushed tomatoes.  Let the sauce simmer for about 10-15 minutes. Toss the cooked penne pasta with the warmed sauce until well coated. Serve the pasta in bowls, garnished with fresh basil leaves and a sprinkle of grated Parmesan cheese. Whole Wheat Penne with Spinach and Garlic Boil the whole wheat penne pasta until al dente. Drain and set aside. In a large skillet, heat olive oil over medium heat. Add mi...

Few things can beat the appeal of pasta when deciding a meal for the little ones.   While the classic food comes in various shapes and sizes, most might not exactly appeal to the youngest members of the household. So, what if you could appease the little ones without needing to make the fun shapes yourself? That’s where Gustora can help you with their My Toys Kids Pasta and the My Princess Kids Pasta: packed with 40+ shapes to ensure a gala time. But browsing the internet would bring up more delightful recipes to use these than one can imagine. So, here are just a few that the kids are sure to love. Rainbow Veggie Pasta Cook the My Toya Kids Pasta and chop various colourful vegetables. Mix them together for a vibrant and visually appealing dish.  Top with a simple tomato sauce and grated cheese. Pasta Monsters Create "monster" faces using cooked My Toys Kids pasta as the base.  Use sliced olives for eyes, cherry tomatoes for noses, and bell pepper strips for mouths....

The classic shape and taste loved by all is the Macaroni pasta . It can be used in a variety of dishes, from classic mac and cheese to salads, snacks, soups, and more.  Macaroni's small, tubular shape makes it great for holding onto sauces and eventually gives a yummy bite. Macaroni's a popular choice for dishes that require a hearty texture and the ability to capture flavours.  So, here are a few recipes that can help you discover macaroni's true range. Mexican Mac and Cheese Cook macaroni. Drain and return to the pot. Add salsa and cumin to the cooked macaroni. Stir to combine. Mix in the shredded Mexican cheese until melted and creamy. Garnish with chopped cilantro, if desired, and serve. Macaroni Salad Cook macaroni until al dente. Mix cooked macaroni with diced vegetables, like bell peppers and onions. Toss with mayonnaise and mustard. Season with salt, pepper, and herbs. Chill and serve cold.  Macaroni and Cheese Stuffed Bell Peppers Cook macaroni until al dente. C...